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<p class="Default"><b><span lang="EN-GB" style="font-size:10.0pt">Food Futures in the Anthropocene: Place-Based, Just, Convivial
</span></b><span lang="EN-GB" style="font-size:10.0pt"><o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">8-10 November 2020
<o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">University of Tasmania, Launceston, Australia
<o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="Default"><b><span lang="EN-GB" style="font-size:10.0pt">CALL FOR PANELS, PAPERS AND WORKSHOPS
</span></b><span lang="EN-GB" style="font-size:10.0pt"><o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">Abstract submission deadline:
<b>31 April 2020 </b><o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">Confirmed keynote speakers include:
<o:p></o:p></span></p>
<ul style="margin-top:0cm" type="disc">
<li class="Default" style="mso-list:l0 level1 lfo3"><b><span lang="EN-GB" style="font-size:10.0pt">Joshna Maharaj</span></b><span lang="EN-GB" style="font-size:10.0pt">, Toronto (Chef, TEDx Speaker & Author of
<i>Take Back the Tray</i>) <o:p></o:p></span></li><li class="Default" style="mso-list:l0 level1 lfo3"><b><span lang="EN-GB" style="font-size:10.0pt">Prof. Sharon Friel,
</span></b><span lang="EN-GB" style="font-size:10.0pt">ANU, Canberra (Editor of <i>
Healthy and Sustainable Food Systems</i>) <o:p></o:p></span></li><li class="Default" style="mso-list:l0 level1 lfo3"><b><span lang="EN-GB" style="font-size:10.0pt">Dr. S. Margot Finn,
</span></b><span lang="EN-GB" style="font-size:10.0pt">University of Michigan, Ann Arbor (Author of
<i>Discriminating Taste</i>) <o:p></o:p></span></li><li class="Default" style="mso-list:l0 level1 lfo3"><b><span lang="EN-GB" style="font-size:10.0pt">Dr. Marvin Montefrio,
</span></b><span lang="EN-GB" style="font-size:10.0pt">Yale-NUS College, Singapore (Author of ‘Cosmopolitan translations of food and the case of alternative eating in the Philippines’)<o:p></o:p></span></li></ul>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">Emerging discourses of the Anthropocene and its critics constitute attempts to grasp a new understanding of reality: the deep and reciprocal enmeshment of daily human practices with Earth’s vital
life-support systems. For scholars of food studies and systems, the planetary impacts of high-input monocultures, land clearing, food miles, labour exploitation, retail monopolies, unethical advertising, obesogenic environments and food waste are only some
of the issues to be overcome to resolve the profound economic, ecological, social and cultural crises in the twenty-first century and realise a flourishing co-existence for ourselves and the species with whom we live and eat. Employing inter- and transdisciplinary
methodologies and building on ‘circular’, ‘just’, ‘slow’, ‘local’, ‘convivial’, ‘healthy’ and ‘sustainable’ food concepts, the emerging discipline of food system studies is uniquely positioned to answer questions about the nature and meanings of such enmeshments
as well as offering imaginative yet feasible solutions. How do we make sense of the food futures to come? What new ways of eating well and convivially are there? How can lessons from the past help us navigate increasingly uncertain food futures? What food
governance arrangements—politics, policies, regulations—will overcome unconscionable inequalities and deliver food justice? How is and should food be represented in the media? These are just a few of the questions this conference will grapple with.
<o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">Situated in Northern Tasmania’s iconic, Kanamaluka/Tamar Valley and the historic City of Launceston,
<i>Food Futures in the Anthropocene </i>invites contributions that critically reflect on the nature of food systems that are socially, economically, politically, culturally and technically attuned to place, foster food security and justice, and serve to unite
rather than divide communities through convivial food experiences.<o:p></o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">We are especially interested in papers that address the following themes:<o:p></o:p></span></p>
<ul style="margin-top:0cm" type="disc">
<li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Histories of food and place<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Food media/mediating food<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Policy, politics and political economy of food<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Food regulation and governance<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Conventional and alternative food cultures<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Healthy and sustainable food systems<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Food security, justice and sovereignty
<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Food literacy and education
<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Indigenous food systems
<o:p></o:p></span></li><li class="Default" style="mso-list:l1 level1 lfo6"><span lang="EN-GB" style="font-size:10.0pt">Convivial food systems
<o:p></o:p></span></li></ul>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt"><o:p> </o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black">Postgraduate students are strongly encouraged to participate.
<o:p></o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black"><o:p> </o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black">Submit your abstract for papers, panels, workshops and other presentations via www.utas.edu.au/social-sciences/events/food-studies-conference/_nocache#abstract
by 31 April 2020. <o:p></o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black"><o:p> </o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black">Notification of acceptance is expected by early June 2020.
<o:p></o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black"><o:p> </o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black">More details:
<b>www.utas.edu.au/social-sciences/events/food-studies-conference </b><o:p></o:p></span></p>
<p class="MsoNormal" style="text-autospace:none"><span lang="EN-GB" style="font-size:10.0pt;font-family:"Verdana",sans-serif;color:black"><o:p> </o:p></span></p>
<p class="Default"><span lang="EN-GB" style="font-size:10.0pt">All enquiries: <b>
<a href="mailto:FoodFuturesAnthropocene@utas.edu.au">FoodFuturesAnthropocene@utas.edu.au</a><o:p></o:p></b></span></p>
<p class="MsoNormal"><span style="mso-fareast-language:EN-US"><o:p> </o:p></span></p>
<p class="MsoNormal"><span style="mso-fareast-language:EN-US"><o:p> </o:p></span></p>
<div>
<p class="MsoNormal"><b><span style="color:#1F4E79">Dr Michelle Phillipov</span></b><span style="color:black"><o:p></o:p></span></p>
<p class="MsoNormal"><span style="color:#1F4E79">Department of Media </span><span style="color:black"><o:p></o:p></span></p>
<p class="MsoNormal"><span style="color:#1F4E79">909 Napier Building</span><span style="color:black"><o:p></o:p></span></p>
<p class="MsoNormal"><span style="color:#1F4E79">The University of Adelaide | AUSTRALIA 5005</span><span style="color:black"><o:p></o:p></span></p>
<p class="MsoNormal"><b><span style="color:#1F4E79">Ph:</span></b><span style="color:#1F4E79"> +61 8 8313 0513</span><span style="color:black"><o:p></o:p></span></p>
<p class="MsoNormal"><b><span style="color:#1F4E79">Email:</span></b><span style="color:black"> </span><u><span style="color:#0070C0">michelle.phillipov@adelaide.edu.au</span></u><span style="color:black"> <o:p></o:p></span></p>
<p class="MsoNormal"><span style="font-size:3.0pt;color:#1F4E79"> </span><span style="color:black"><o:p></o:p></span></p>
<p class="MsoNormal" style="line-height:16.5pt"><span style="font-size:9.0pt;color:#1F4E79">CRICOS provider code 00123M<o:p></o:p></span></p>
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<p class="MsoNormal"><span style="mso-fareast-language:EN-US"><o:p> </o:p></span></p>
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