[csaa-forum] Book Launch: Food and the Self by Isabelle de Solier

[Isabelle deSolier]

Dear all,

The Centre for Cultural Diversity and Wellbeing at Victoria University and Bloomsbury Publishing are pleased to invite you to the launch of Food and the Self: Consumption, Production and Material Culture by Isabelle de Solier.

The book will be launched by Professor Andy Dawson (Anthropology and Development Studies, University of Melbourne) and the event will be hosted by Professor Michele Grossman (Centre for Cultural Diversity and Wellbeing, Victoria University). Drinks and nibbles will be provided.

Date: Wednesday 23 October 2013
Time: 6pm for a 6.30pm start
Venue: Readings, 309 Lygon Street, Carlton, VIC
RSVP to Polly Probert: polly.probert at vu.edu.au or 9919 4362, by Tuesday 15 October

Please refer to the attached invite for details.

To read the book’s description and reviews go to: http://www.bloomsbury.com/au/food-and-the-self-9780857854223/

About the author: Dr Isabelle de Solier is a VU Postdoctoral Research Fellow in the Centre for Cultural Diversity and Wellbeing at Victoria University, Australia. She is the co-editor of Food Cultures (Cultural Studies Review, Volume 19, Issue 1) and has published on food in the European Journal of Cultural Studies, Continuum, and Exposing Lifestyle Television (Ashgate).



--
Dr Isabelle de Solier
Postdoctoral Research Fellow
Centre for Cultural Diversity and Wellbeing
Victoria University
Australia
Phone: +61 3 9919 5657
Email: Isabelle.deSolier at vu.edu.au<mailto:Isabelle.deSolier at vu.edu.au>
Web: http://www.vu.edu.au/centre-for-cultural-diversity-and-wellbeing

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